Airlie Beach is thriving with a fantastic array of restaurants at the moment. Whether you want budget or all out indulgence, burgers or fresh seafood, Airlie Beach has something for everyone. Here are some of Airlie Car Rentals’ current favourites.
La Marina
New and delicious, La Marina at the Port of Airlie does Italian cuisine beautifully! So much more than pizza and pasta, which if course they do smashingly well, every dish on the menu is a treat for your tastebuds.
Gypsy Tip: You have to book a table, even midweek. And save some room for dessert, the Zeppole is designed to be shared – cinnamon dusted donuts and strawberries with lashings of ice cream and nutella!
Fish D’Vine
In a prime beachfront location on the Esplanade in Airlie Beach, Fish D’Vine is famous far and wide for both its exquisite seafood and its insane collection of exotic rums!
Gypsy Tip: Frequently voted as the makers of the best mojito, you must try one, as well as some of their other exciting and showy cocktails like the ‘Squeaky in a Tiki’.
Airlie Treehouse
One of the only cafes with a water view, Airlie Treehouse is situated right on the lagoon. Offering breakfast, lunch and dinner at affordable prices, they also serve Mr Bean Cold Brew coffee, a must try when in Airlie Beach.
Gypsy Tip: Try the Mr Coco Iced Coffee – Mr Bean mixed with Chocolate infused coconut water.
The Rocks, Coral Sea Marina
Seriously the most beautiful location in Airlie Beach, Coral Sea Marina has revamped its restaurant and pool area and is one of the hottest locations in town right now.
Gypsy Tip: Sundays are pool party days, with live DJ and a fantastic vibe.
Fat Frog Beach Café
The only eatery on Cannonvale Beach is a favourite for breakfast and lunch. It’s also the only place in Airlie Beach serving Campos coffee which has a bit of a cult following in Australia. The menu is versatile and vege/gluten free/paleo friendly, with lots of delicious options to suit everyone.
Gypsy Tip: Look for the specials, in addition to an already great menu, the specials are always innovative and seasonal.